Here is how I make my Chicken Bacon Ranch Casserole!
Bacon Ranch Chicken Casserole
What you need:
2lb chicken, cooked and cubed
1 box (16oz) Rotini noodles
10-15 slices of Bacon cooked and chopped up
Whatever amount of Ranch Dressing you want to have (I used Kraft kind)
6 cups of Yellow/White Cheese Blended and shredded
How to make Bacon Ranch Chicken Casserole
Cook your chicken thoroughly, I tossed it in the oven covered at 475 for 25 minutes, but time will vary depending on the size/thickness of your chicken.
During the last 10 minutes of the chicken cooking, make your bacon and make the noodles. Set both aside once done. Oh, and dont forget to chop up your bacon. :P
Chop your chicken into bits or bites.
Lower the oven to 400.
Keep a small bit of your bacon drippings in the pan. Toss in the chicken, dump in the ranch. Mix over 2-3 minute until slightly thickened.
Add in 3 cup of cheese. Mix it all together thoroughly. Then fold it in with the noodles. Get it all mixed up together.
Dump the casserole in a large casserole dish. Pour the remaining cup of cheese over the top of the casserole. Cook for 15 minutes at 350 until cheese is nicely melted.
Then enjoy the best meal ever!
